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Mediterranean flavour
Cut from the rib plate
these versatile cuts are perfect for slow cooking
Our pork rib eye
Our free-range chicken thighs from Mt Barker Free Range are tender
Wagyu x Black Angus Gravy Beef Weight:500g Mediterranean flavourCut from the forequarter, our gravy beef is a rich, full flavoured cut perfect for slow cooking. With natural marbling and connective tissue that breaks down beautifully over time, it creates a deep, hearty flavour and melt in your mouth texture. Ideal for stews, casseroles, and of course, classic homemade gravy. No fuss, just quality Australian beef prepared the way weve done it since 1950.
US$ 79.00
US$ 89.95
US$ 199.97
US$ 44.70
US$ 149.95
US$ 12.99
US$ 11.95