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cocoa powder and elegant rancio
The list of dark fruit jams is too extensive to list here
Intensity of spirit softened by time in a Pedro Ximenez cask is a lovely way to start the journey
humbugs and banana split – also some floral and herbal freshness
The first nose had the sweet smokiness of honey-cured bacon and curried smoked salmon cubes
The Smoker Blended cocoa powder and elegant rancioThe Smoker is for the person who prefers to mellow out with a little smoke maybe they are smoking ribs on the barbecue or enjoying a fine cigar. Either way, they take it slow and low when the day is done. The four casks of this bundle express varying levels of peat from the different regions of Scotland. A further exploration of the effects of vegetation on peat expression may also be found with this quartet. From the mainland to islands, a bold