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T-304 18-gauge stainless steel deck and bowls are built for commercial use
3/4-inch thick griddle with manual controls for flexible flat-top cooking
maximizing serving efficiency
Removable perforated drainboard top and drain pan with 1-inch drain simplify cleanup
and enclosed solid-door storage
Eagle Budget Series 60"W x 36"D 430 Stainless Steel Work Table with 4-1/2" Backsplash and Tubular Base Fryer Accessories T-304 18-gauge stainless steel deckEagle Budget Series 60"W x 36"D 430 Stainless Steel Work Table with 4 1 2" Backsplash and Tubular Base Rolled Front Edge, Open Front with Side & Rear Crossbracing A durable stainless steel prep table that adds splash protection, rigid support, and easy leveling for busy commercial kitchens. 60" x 36" work table with a 4 1 2" backsplash for prep area splash control. Heavy gauge type 430 stainless steel top is built for daily commercial use. 1 1 2"
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