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el Jimador Añejo is made with 100% blue Weber agave and is double distilled
This expertly crafted blend draws from five different cask types - Oloroso sherry butts
Recommended serving temperature: 11-12°C (52-54°F)
The region s distinctive red soils
Long and refined despite the copious fruit
PILLITTERI VIDAL ICEWINE 2021 Yarra Valley el Jimador Añejo is madeA stellar Icewine which encompasses fantastic aromas of floral notes, honey, candied orange peel, peach and apricot. Youll find intense flavors of pineapple, lychee, and honey on your palate, as well as a voluptuous texture, balancing acidity and long finish. This wine is perfect as an aperitif or digestif. It also can be enjoyed with strong cheeses (aged cheddar, deep veined blue cheese, etc.) or desserts less sweet than the Icewine (focus on citrus
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