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fermentation takes place in the presence of indigenous yeast and lasts over a 20-25 day period in temperature-controlled stainless steel tanks
Notes from the Winemaker:
While this isn't the priciest bottling in the St Supery lineup
This process delivers bold
concentrated and mouth coating medium weight plus flavors that display outstanding intensity on the very firm
Volver - Paso a Paso Organic Red 2023 (750ml) South Africa Stellenbosch Chardonnay fermentation takes place in theIntense cherry color and hints of garnet. In the nose its ripe fruit stands out and we find creamy hints of toasted oak. In the mouth it is fruity with a long, silky finish.
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