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We also confirmed that polymer incorporation in storage media did not affect NAC stability, as preparation in the gel-forming vehicle (12% F127) did not greatly affect NAC and diNAC content when compared with preparation in water with and without EDTA addition (Supplementary Fig

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Novel microbes destined for use in the food industry may modulate the gut microbiota, hence, these candidates must be screened for virulence, antibiotic resistance profiles as well as their propensity for the production of antimicrobial compounds (Brodmann et al., 2017)

Synthetic chemicals or isolated nutrients that were not derived from natural food sources were outside the scope of this review

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Norfolk Plant Sciences About Norfolk Plant Sciences Archived March 4, 2016, at the Wayback Machine Clive Cookson for the Financial Times