Odysea Pomegranate Balsamic Vinegar 250ml Pantry The beans used in the

The beans used in the fruity cocoa of the dark chocolate truffle shell come directly from the indigenous Asháninka people of the Peruvian rainforest

The must was transferred to stainless steel vats for fermentation at controlled temperatures of 14-15ºC

the bodega has gained a well-deserved reputation for excellent quality wines

The ‘A Mano’ and ‘Culmen’ Riojas are sourced from the ‘Pago el Rincón’

this box is ideal for creating healthy and delicious meals

Odysea Pomegranate Balsamic Vinegar 250ml Pantry The beans used in theProduced in the Lombardy region of Italy and matured for 12 months, this sweet and fruity vinegar is made only from concentrated pomegranate juice. Its fragrant aroma has a deliciously balanced sweet and sour tartness. A vinegar with a rich burgundy colour with a distinctive pomegranate fruit flavour which is sweet and tart at the same time. It would be a good base for a salad dressing that would go well with bitter leaves. Tart notes and subtle