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A very intense
this intense stout is complex with notes of cocoa and espresso balanced with hints of vanilla and toasted coconut from the oak casks
As Originally brewed in 1795 for Catherine the Great of Russia
Glass Style: French Jelly
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Bush Ambree (Scaldis) Seasonal Releases A very intenseCountry: Belgium Brewery: Dubuisson Style: Belgian Strong Ale Format: 330ml Bottle ABV: 12% It was created in 1933 by Alfred Dubuisson, grand father of the present family brewer, Hugues. Its former name was "Bush Beer 24" (the density in Ballings), but today it is known as Bush Amber. Its amber colour is due to the use of caramel malt in the production process. Its bitter sweet taste provides it with firmness and personality. What's more, it helps