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Their sustainably farmed Sonoma County Cabernet Sauvignon showcases the appellation's unique character with balanced
Matured in a combination of ex-bourbon and ex-sherry casks
then ages it 12 months in French oak barrique before extended bottle aging prior to release
this generous red maintains remarkable balance through its supple
000 cows across 1
G.H. MUMM GRAND CORDON BRUT CHAMPAGNE PORT-IMPORTED Their sustainably farmed Sonoma CountyG. H. Mumm has been building grand cru holdings across Champagne since 1840, and the Grand Cordon draws from over 100 crus across the region. The chalk and limestone soils that define Champagne's subsoil drive the wine's mineral backbone. Blended from 45% Pinot Noir, 30% Chardonnay, and 25% Pinot Meunier, it opens with lychee, pineapple, and summer fruit, moves into vanilla and dried honey notes, and finishes with a creamy mousse and clean, lingering