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when modern cellar upgrades were introduced without abandoning the estate's low-yield philosophy
This medium-bodied Chardonnay opens with fresh melon
Wassaic sits in Dutchess County's Hudson Valley
it offers a rich and fruity profile with notes of Victoria plums
Tasting the wine one finds ripe blueberry and black currant flavors
ROEDERER ESTATE BRUT ROSE Size:750ML when modern cellar upgrades werePale salmon in the glass, this Anderson Valley sparkler builds from 56% Pinot Noir and 44% Chardonnay grown entirely on Roederer Estate's own vineyards in California's coolest coastal appellation. Winemaker Arnaud Weyrich folds in 1015% oak aged reserve wine plus a few percent of macerated Pinot Noir for color, then bottles it in the traditional method for a fine, persistent bead. Fresh strawberry and bright citrus lead the nose, with brioche and
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