with sweet red berries and cream enveloping the palate
this is spectacular and breathtaking
and red jubes add complexity
Winemaker's Comments
Fermentation occurred across multiple vessels—two-thirds in stainless steel
Jaillance AOC Clairette De Die Brut Tradition Cybèle NV Barossa with sweet red berries andJaillance Clairette de Die Brut Tradition Cyble NV opens with bright, aromatic notes of white peach, green apple, and crisp pear, lifted by honeysuckle, citrus blossom, and the gently floral, muscatinflected perfume that defines the Diois. The palate is fresh, lightly effervescent, and delicately sweetfruited, offering soft orchardfruit flavours balanced by lively acidity and a fine, persistent mousse. Subtle hints of grapefruit zest, jasmine, and