Boning Knife Children's Knives non-slip base for expertly storing

non-slip base for expertly storing your blades between meals

Celebrating the spirit of old-world craftsmanship with traditional blade shapes

chopping and carving fruit and vegetables

While most bread knives have single serration

Crafted for those who value balance

Boning Knife Children's Knives non-slip base for expertly storingRemoving bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily manoeuvrable, extremely sharp blade with a pointed tip, the Boning Knife is ideal for removing bones or for skinning meat and poultry. Tendons and fat can also be removed easily so it is your ideal companion when it comes to meat preparation. For professional carving in the kitchen or at the table we recommend our Carving Set.