Intercostal Rib Fingers Strip Steak Our lamb loins are lean

Our lamb loins are lean and tender with a mild flavor that cooks up beautifully whether on the grill or in the pan

Same intramuscular fat that only the wagyu akaushi breed can produce

which is almost 3 lbs per steak

” “Sirloin Cap

Save your appetite this is hunk of meat is about 24 oz

Intercostal Rib Fingers Strip Steak Our lamb loins are leanThis is a very unique cut since you will be only tasting in this pack the most delicious beef part of the ribs, that is the meat you find between the ribs. They are called "rib fingers" because these are very thin and long beef cuts. Ideal for braising of to do skewers or to slow cook on the grill. This product is sold frozen.