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Following malolactic fermentation
After hand-harvesting
Founded in 1919
sits on alluvial and loamy soils fed by the Loncomilla River
Schramsberg Vineyards
KINGS COUNTY EMPIRE RYE WHISKEY Texas Following malolactic fermentationKings County's 45% ABV Empire Rye uses 80% New York grown Danko rye and 20% English barley malt, aged two years in new charred oak barrels in Brooklyn's Navy Yard warehouses where humid conditions accelerate maturation. Part of a collaborative New York distiller project to establish regional rye standards, this 102 proof whiskey shows cinnamon, nutmeg, maple, mint, cut grass, warm bread, and holiday spice from the high rye content and aggressive
US$ 79.00
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