Ceramic Oroshi Grater but more suitable as an

but more suitable as an umami-rich salt substitute

with beechwood handle

and a little cheesy from the nutritional yeast

Forged carbon steel

Each one comes with a tiny funnel for ease of filling

Ceramic Oroshi Grater but more suitable as anThis traditional earthenware grater is anything but typical. The lower base acts as a channel reservoir, and the raised center orientation is studded with pointy and irregular pieces of ceramic. Use this grater to form a pulp and paste from foods that have a high starch content and or have a fibrous quality (think ginger, horseradish, turmeric, celeriac, etc.), and reserve the flavorful liquid in the "moat" as the solids are pushed aside (the stringy