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The Moss Wood Ribbon Vale Merlot is regarded by WA's best Merlot
Dark This is a full-bodied wine
Redstone Shiraz is produced from three vineyards in McLaren Vale each contributing complexity to the final blend
Cuvee K – Superior Bordeaux The soul of the estate
lucerne hay and bay leaf
Champagne Vincent Couche ‘Elegance’ Brut Nature Gimblett Gravels The Moss Wood Ribbon ValeThe Cuvee Elgance Extra Brut is slightly oxidative, with yeasty, toasty notes as well as crushed red apples, gingerbread, spice, vanilla. Vinous, with notes of blackcurrant and red fruits, along with yellow and white cooked fruits. Dry and vibrant finish. Grower Champagne governed by biodynamic farming. Pinot grown on Kimmeridgean soils. Ten percent of the base wine is vinified in barrel, with the end wine a blend of 3 4 vintages. 5 years on lees.
US$ 22.50
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US$ 155.35
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