Kodo Millet Pasta New Launch This flour blend provides a

This flour blend provides a good source of antioxidants that promote immune function and general well-being

its Gluten free as well

Little Rava is used to make a variety of traditional dishes like upma

Dry Fruits and nuts

Whether you're on the go or simply craving a wholesome

Kodo Millet Pasta New Launch This flour blend provides aKodo Millet Pasta Making Clean and Natural Millets are soaked overnight. Soaked Millets are then dried in Natural sunlight for hours and made into flour. The Millet flour is now mixed with purified water, salt, whole wheat flour and cluster bean flour for binding. The flour mixture is formed into sheets and then cut into the shape of pasta . The pasta is further boiled, spun into shape and dried for 2 days. The pasta is further checked for quality and